1. zahar 1kg buc5x 2.56=12.8 2. nap.iaurt nat. 130 g buc 30x 1,15=34.5 3. dulceata capsuni 320g BUC 2 X 7.51=15.02 4. dulceata visine buc 335g 2x 7.51=15.02 5. telemea de vaca kg 1 x 11,92=11.92 6.ol rosii cuburi 400 gr buc 10x 2,83=28,3 7.pulpe pui sup.ref kg 3x 11.00=33 8.piept pui dezosat ref kg 3 x 17,88=53,64 9. banane cal I kg 10 x 4.85=48.5 10 .napolact lapte 1l3,5% buc 6x 6,96=41.76 11. ardei gras alb RO kg 1,0 x 9.17=9.17 12. morcovi cal I tr kg 1,0x 2.1=2.1 13. nesquic 500 g cereal buc 3 x 10.54=31.62 14. dulceata caise 300g buc 5 x 7.15=35.75 15.dulceata capsuni 300g buc 1 x 6.78=6.78 16.barni 30g buc 48x 1.00=48 17. oua 30b buc 1x 13.3=13.3 18. smantana 400g buc 2 x 7.79=15.58 19.cartofi kg 10x1.09=10.9 20.telina kg 1x3.84=3.84 21.otet 1l 2x3.2=6.4 22.pate sibiu pasare buc 10x3.2=32 23.branza topita hoch.140g buc 4x4.22=16.88 24.sunca presata kg 1.378x21.51=29.64 25.orez 1kg buc 3x3.94=11.82