OUA 7000*0.80=5600 2 DROJDIE 50 GR 150*3.20=480 3 SCORTISOARA 100*3.30=330 4 RAHAT KG 50*8.80=440 5 BISCUITI PACHET 50 GR 3000*2.00=6000 6 BISCUITI CU UNT 100GR 3000*2.60=7800 7 BISCUITI PETIT 100 GR 3000*1.90=5700 8 PISCOTURI 500 GR 100*13.80=1380 9 SALATA SFECLA 700 GR 150*5.10=765.00 10 ARDEI COPT 700 GR 300*17.50=5250 11 GOGOSARI 700 GR 300*17.50=5250 12 MERE RASE 700 GR 100*6.40=640 13 CASTRAVETI IN OTET 720 GR 300*9.18=2754 14 MASLINE FARA SAMBURI 200*22.90=4580 15 MAZARE VERDE 800 GR 500*8.30=4150 16 FASOLE VERDE 800 GR 500*8.30=4150 17 ROSI DECOJITE CUTIE 800*3.90=3120 18 SUC DE ROSI 400*12.50=5000 19 PASTA DE TOMATE 720GR 200*11.90=2380 20 ZARZAVAT CIORBA 720 GR 100*6.40=640 21 GEM FRUCTE 360GR 75*8.60=645 22 DULCEATA FRUCTE 500GR 75*9.10=682.50 23 PASTE 500 GR 250*6.90=1725.00 24 FIDEA 200 GR 200*3.30=660 25 TAITEI 200GR 200*3.30=660 26 SPAGHETE 500 GR 100*5.50=550 27 MIERE 500 GR 20*22.90=458 28 CACAO 50 GR 200*4.20=840 29 FAINA 150*5.50=825 30 MALAI 150*5.40=810 31 OREZ 150*7.90=1185 32 ZAHAR 400*4.50=1800 33 ZAHAR VANILAT 500*0.60=300 34 ZAHAR PUDRA 1KG 20*6.40=128 35 GRIS 500GR 150*4.60=690 36 CEREALE 500GR 200*17.50=3500 37 BATON CEREALE 3000*1.75=5250 38 FULGI PORUMB 300*5.50=1650 39 ESENTA DE ROM 150*5.50=825 40 ESENTA VANILIE 150*5.50=825 41 PRAF DE COPT 200*0.60=120 42 PIPER 200*2.30=460 43 CIMBRU 200*2.30=460 44 FOI DE DAFIN 200*2.30=460 45 CUS CUS 200GR 150*5.90=885 46 SARE KG 50*3.10=155 47 CEAI DE PLANTE 20 PLICURI CUTI 250*6.40=1600 48 ULEI PENTRU GATI