1 SMANTANA 200 GR BC 130.000 2.1100 274.30 24.69 2 PASTA TOMATA BC 60.000 5.5000 330.00 29.70 3 ROSII KG 160.000 4.5000 720.00 64.80 4 CEAPA kg 40.000 2.7500 110.00 9.90 5 CARTOFI BC 400.000 2.2900 916.00 82.44 6 ARDEI KG 40.000 4.1300 165.20 14.87 7 MORCOVI kg 30.000 2.7500 82.50 7.43 8 TELINA RADACINA KG 20.000 5.5000 110.00 9.90 9 ULEI L 60.000 5.9700 358.20 32.24 10 TELEMEA VACA BUC 64.000 15.5900 997.76 89.80 11 DELIKAT GAINA 400G BC 10.000 11.9100 119.10 10.72 12 FAINA MALAI KG 18.000 2.0100 36.18 3.26 13 FASOLE CONGELATA 2.5KG BUC 10.000 15.6000 156.00 14.04 14 MAZARE CONGELATA 2.5KG BC 10.000 15.6000 156.00 14.04 15 AMESTEC LEGUME CONGELATE 2,5 KG BUC 10.000 15.6000 156.00 14.04 16 PIEPT PUI KG 70.000 21.1000 1 477.00 132.93 17 PULPA PORC kg 80.000 19.2600 1 540.80 138.67 18 CEAFA PORC KG 70.000 20.1800 1 412.60 127.13 19 PULPE PUI KG 200.000 8.2400 1 648.00 148.32 20 PIERSICI KG 40.000 6.4200 256.80 23.11 21 MERE KG 70.000 3.2100 224.70 20.22 22 OUA BUC 1500.000 0.5000 750.00 67.50 23 TAITEI 200 GR BUC 60.000 2.9300 175.80 15.82 24 PASTE FAINOASE KG 60.000 4.1200 247.20 22.25 25 PIPER MACINAT BUC 10.000 3.2100 32.10 2.89 26 PIPER BOABE BUC 10.000 3.2100 32.10 2.89 27 BICARBONAT DE SODIU BUC 10.000 1.0000 10.00 0.90 28 BOIA ARDEI BC 10.000 3.2100 32.10 2.89 29 FOI DAFIN BC 10.000 3.2100 32.10 2.89 30 FASOLE USCATA KG 30.000 8.2400 247.20 22.25 31 ZAHAR KG 70.000 2.7500 192.50 17.33 mai putin